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| Mac and Cheese is drying out |
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Posted by: okejofe - 01-16-2020, 06:36 AM - Forum: aluminium faq
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Every time I make a Box of Mac and Cheese, I can\'t finish itI put it in the fridge with some aluminum foil over it, but it still gets really dryWhat can I do to keep it from getting dry, or to moisten it up again afterwards.This is the traditional box-type Mac and Cheese, if that makes a difference.To moisten it up but a lil bit of milk with it when you put it in the microwave or enough until you get it creamy againthat should do the trick!Other related question
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| How to cook pork ribs |
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Posted by: Sabekata - 01-16-2020, 06:36 AM - Forum: aluminium faq
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Like what do I put on it?and how long do I bake them for?should I broil them?(there like width-7 inches and length -9 inchesTo make delicious beef stock, par-boil your ribs with an onion studded with cloves through bay leavesAfter 30 minutes transfer the ribs to the garbage bin and save the water, because all of the delicious beef flavor will have been sucked out of the meat and into the stockHowever, to make delicious ribs, wrap them tightly in aluminum foil after seasoning with a dry rub, or just saltCook them in a 225Foven for 2-1/2 to 3-1/2 hoursUnwrap them and slather them with your favorite BBQ sauce and put them under the broiler for 5 minutes longer.Other related question
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| can i braise or should i braise beef ribs before cooking |
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Posted by: Eleanor89 - 01-16-2020, 06:36 AM - Forum: aluminium faq
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i am talking about the long ribs not short ribsTo braise is a method of cookingAre you sure you don\'t mean Par Boil? This is a method of pre-cookingPersonally, I make some of the most succulent ribs around, never dryI wash them and pat them completely dryDry rub them with Lawry\'s Seasoning Salt and cook them, in heavy duty aluminum foil, at 350 degrees until they are tenderIf you\'re ribs need BBQ sauce, dip them after they have been cookedThis works for all kinds of ribsGood Luck!Other related question
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| Biology Q which test tube will make the leaf photosynthesize more quickly please |
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Posted by: tracieem2 - 01-16-2020, 06:36 AM - Forum: aluminium faq
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test tube a) covered completely in aluminum foil b) not covered in anything c) covered completely in fabric mesh in order? any other points?thank youTo be honest, I am not entirely sure but I do know that for a plant to photosynthesise it needs carbon dioxide, water and lightSo to narrow it down we can cross out A as the aluminium foil is to block the light and reflect it and the fabric mesh will be making it harder for the light to pass through so therefore the only logical explanation is B - Not covered in anythingI hope this helps! CharlesOther related question
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| aem shortram intake or WEAPONR shortram intake |
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Posted by: vernapm18 - 01-16-2020, 06:36 AM - Forum: aluminium faq
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for a 92 civic cxTo be completely honest with you, all short ram intakes are created equalThey\'re both similarly bent pieces of aluminum tubingOne may have a CARB approval (which if you\'re not in CA, it doesn\'t; matter)However they are the same, and to be honest not one is better than the otherOf the two you mentioned though, i\'d go with whichever you can find cheapergood luck! hope this helps.Other related question
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| Rutherford gold atom foil question |
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Posted by: GeorgeRex - 01-16-2020, 06:36 AM - Forum: aluminium faq
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Of the alpha particles that are deflected most are deflected through angles much lessthan 90° from their original direction.Explain why, from this observation alone, it is impossible to deduce the sign of thecharge on the nucleus.Other related question
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| What is the best way to adhere gold leaf to an aluminum base to take a Polaroid |
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Posted by: Xuwqkata - 01-16-2020, 06:36 AM - Forum: aluminium faq
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What is the best way to adhere gold leaf to an aluminum base to take a Polaroid transfer?To adhere gold leaf to any surface you would use the glue that comes with the gold leaf and follow the directions I really don\'t know that a polaroid would transfer to that surfaceIts hard enough to get it to stick to paper - especially Type 669 Good luckEdit: I second the answer below - an emulsion transfer might just work Peace, jOther related question
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| What is the best way to adhere gold leaf to an aluminum base to take a Polaroid |
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Posted by: AndrewEnace1 - 01-16-2020, 06:36 AM - Forum: aluminium faq
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What is the best way to adhere gold leaf to an aluminum base to take a Polaroid transfer?To adhere gold leaf to any surface you would use the glue that comes with the gold leaf and follow the directions I really don\'t know that a polaroid would transfer to that surfaceIts hard enough to get it to stick to paper - especially Type 669 Good luckEdit: I second the answer below - an emulsion transfer might just work Peace, jOther related question
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| The best Greek restarunt was New Hellas in Detroit But its closed now does anyon |
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Posted by: VetaJunkin - 01-16-2020, 06:36 AM - Forum: aluminium faq
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The wonderful cold stuffed grape leaves ? They were different from the hot ones.Title: Dolmathes - Stuffed Grape Leaves - Greek Categories: Home Cookin, Yield: 4 1 ½ pounds onions 1 c olive Oil 1 ¾ cup rice½ cup parsley 2 tb dill½ teaspoon mint 2 lemons, juiced 1-2 tb pine nuts 1 jar grape leavesGarnish: lemon wedges From J.RBrimmer III Sauté onions in olive oil Add rice brown lightly Cook rice according to directions with half the lemon juice Add dill, mint, parsley, pine nuts Rinse grape leaves in cold waterRemove stems and place 1 tablespoon of rice mixture on dull side folding in sides rolling up leaves Put in 10x13 pan, open end downCover with remaining oil, lemon juice and enough water to cover at least 1/2 the dolmathes Cover with aluminum foil place in a 375°F oven for 45 minutes When cool stack on a plate, cover with plastic wrap and refrigerate for 1 day Serve with lemon wedges Comment from JRB: This recipe is similar to the cold Dolmathes served at the Parthenon Restaurant in ChicagoThere are 2 varieties, hot and coldI prefer the cold version MMMMMOther related question
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