Air fryer
aluminum foil is also a kind of household
aluminum foil. It is used for wrap food in air fryer like vegetable, fish and biscuits. The common alloys are 1060, 3003, 8011,etc. It can be divided into single-sided shiny foil and double-sided shiny foil.Aluminum foil rolling is divided into single-sheet rolling and double-rolling. During single-sheet rolling process, both sides of the
aluminum foil are in contact with the roll surface, and both sides have bright metallic luster, which is called double-sided shiny foil. During double rolling, only one side of each foil is in contact with the roll, the side that is in contact with the roll is bright, and the other side is dull.The air fryer
aluminum foil can be used as the paper pad for the baking tray, which is used to avoid direct contact between the baking tray and the food. Firstly, it prevents the food from sticking to the baking tray; secondly, it isolates the bacteria on the baking tray, which is more hygienic. And it saves the trouble of cleaning the baking pan.It is also often used to help bake bread. If the food is directly baked in the air fryer, it is prone to uneven heating and slow heating. And if the food is wrapped in
aluminum foil and then baked, the heat source of the air fryer will be transmitted to the
aluminum foil and then to the food, so that the airtight interlayer between the food and the
aluminum foil will generate water vapor and hot air, which can not only heat the food evenly, but also speed up the heating.The household
aluminum foil roll is is made of primary
aluminum alloy and rolled through multiple processes, and it does not contain harmful substances such as heavy metals. In the production process of
aluminum foil, a high-temperature annealing sterilization process is adopted, so the
aluminum foil can be safely in contact with food and will not contain or promote the growth of bacteria. In most cases,
aluminum foil will not react with food.