RE: Can we use aluminium foil to roast chicken?
askaluadmin > 06-13-2018, 08:25 AM
the only reason I can think of for using foil is to cover the roasting pan so you have less washing up to do. The problem with this is it prevents the formation of fond (those brown bits you find stuck to your pan after the chicken is done). fond is the base of a good pan gravy, and without it, you won;t get a good, rich sauce for your roast chicken. You don’t wrap a chicken when you roast it, because you will never get a nice crisp skin that way.